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          PRODUCT NAME
          stick rice noodle production line
          PRODUCT FEATURE

          Automatic extruding stick rice noodle production line

                The series of the automatic extruding stick rice noodle production line which is explored based on China Jiangxi rice noodle processing and Guilin rice vermicelli processing has realized the standard industrial production for its highly automation controlled from flour feeding to the final products. The operators only need to observe, monitor and adjust the equipments, which saves a lot of labors and reduces the product cost. In order to guarantee the high quality of the products and achieves industrialized production, the production line is controlled by scored of frequency conversion speed regulator which can adjust technical parameters of temperature, speed and pressure for each unit.

                The noodle tastes firm and smooth both for boiling and cooking, diameter of the noodle is adjustable from 1.0mm to 1.6mm, the suitable raw material is kinds of rice or compound rice flours.

          Main features

          1. In order to meet the different clients requirement for the production, there are several capacity for choice, the biggest capacity is 1000 kg per hour

          2. Adopt the closed production design, the operators only to observe, monitor and adjust the related data and equipments;

          3. Meet international food hygiene standard, all the materials we adopt the stainless steel 304 and food grade materials with connect with food beside the special Alloy carbon steel for the extruder and templates; The pipes adopt quick connection for cleaning and maintenance;

          4. Highly automation controlled by the PLC and touch screen connect with each part of the whole production line and all the commands carried by the Ethernet for information exchange and control instead of the traditional buttons and meters gradually. 








          TECHNICAL DATA

          NO.

          Model


          Output24

          hours

          Tons


          Dimensiion

          (L*W*H)

          m

          Compressed Air

          m3/min

          Steam 

          Consumption

          Kg/H


          Water 

          Consumption

             T/day


          Operators

          each shift

          Electriciity

          Power(Kw)

          1SNTRV44tons48*2.65*3.0515003/12590
          2SNTRV77tons57*2.65*3.0517004/125130
          3SNTRV1515tons66*3.5*3.051.612007/207215
          4SNYRV2424tons81*3.5*3.05216009/3010235
          PROCESS FLOW
          Prcessing procedure
          ①Flour mixing

          While mixing the raw material, how much water adding and mixing time could be set ahead of production.Easy operation and cleaning.


          ②Paste ripening & conveying
          The well mixed pasta has been realized auto-lifted to the next rational feeder while it’s continuous moving inside the ripening feeder. 

          ③Paste rational feeder
          Quantitative paste could be steadily delivered paste to noodles forming machine by screw and speed could be adjustable.

          ④Rice noodle forming machine

          The rice noodle could be formed by twice extrusion, the diameter of the die and the shape of noodle could be changed according to the client’s request. 


          ⑤Rice noodle pre-cooling conveyor

          The rice noodle is ready to be cut after blew out the water of its surface and cooled down by the blowers.


          ⑥Rice noodle  auto-hanging & cutting system
          Rice noodle automatically hang on the rods and be cut down continuously according to the length of preset. 

          ⑦Continuous rice noodle aging & auto-loosing tunnel

          In order to get the rice noodle better texture and meet the demands of aging process conditions, the temperature and humidity of the aging tunnel can be preset and adjustable with energy saving consumption.  The noodle could be flexible & auto-loosed after aging process.


          ⑧Continuous rice noodle drying and conditional cooling tunnel

          In order to have good quality of the drying and storing, the drying temperature and humidity will be set ahead of production according to the drying curve; The conditional cooling could meet the packing requirement and guarantee the moisture of the final products. 


          ⑨Rice noodle rational cutting machine

          Dried noodles could be cut into the fixed length according to requirement with neat cut, and length could be adjustable by PLC.



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